Ciao, Italy
Stationary Hors D'oeuvres
Mediterranean Table
Assorted Imported and Domestic Cheese, Smoked Meats, Marinated Mushrooms and Artichoke Hearts, Olive Medley, Assorted Crackers, Tuscan White Bean Dip with Grilled Pita Bread, Olive Tapenade and Bruschetta with Crunchy Crostini, Assorted Cured Imported Meats
Prosciutto and Mozzarella Station
Hand Carved Aged Imported Parma di Prosciutto and Hand Pulled Fresh Mozzarella Cheese
Passed Hors D'oeuvres
Squash Blossoms
Tender Squash Flowers filled with Local Herb Goat Cheese and Lightly Fried in a Tempura Batter
Arancini
Golden Fried Risotto Balls
Clams Casino
Fresh Cherrystones Topped with Savory Bacon and Herbs
Family Style Dinner
Fresh Crusty Italian Bread
Served with Herb Olive Oil with Whole Roasted Garlic
Simple Salad
Green Lettuce with Kalamata Olives, Crunchy Cucumbers and Fresh Tomato Dressed in Olive Oil and Vinegar
Fettuccini Carbonara
Fresh Fettuccini Pasta in a Creamy Carbonara Sauce with Parmesan Cheese
Chicken Marsala
Tender All Natural Chicken Breast in a Marsala Wine and Mushroom Sauce
Potato Croquettes
Whipped Potato Fried to a Golden Brown Croquette
Sauteed Spinach and Garlic
Tender Spinach and Garlic Sauteed in Olive Oil
Stuffed Red Peppers
Sweet Red Peppers with a Savory Sausage and Rice Stuffing
Dolce
Gelato Station
Italian Cookies
Beverages
Sparkling Water
San Pellegrino Soft Drinks
Coffee, Decaf, Espresso, Tea